2023 Riesling Mon Cherie
This reserve wine was made with minimal intervention from sustainably farmed estate Riesling grapes. The fruit comes from our old vine block, planted in 1979. The Riesling was pressed and fermented in terra cotta amphorae. This Riesling is bone dry, has a bracing acidity, and has notes of terra cotta, oyster shell, and lemon peel.
Vintage | 2021 |
Varietal | Riesling |
Appellation | Willamette Valley |
Vineyard | Vitae Springs Vineyard |
Sugar | 30g/L |
Aging | 4 months in Stainless Steel |
Fermentation | Fermented in Barrel and transferred to Stainless after 2 months |
Alcohol | 12.90% |
Volume | 750 ml |
There are currently no items in your cart.
Shop Now
|
|